IKEA OV27 Recipe Book Page 14

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Frozen Ready Meals Table
Food Function Tempera-
ture (°C)
Time (min) Shelf position
Frozen pizza
1)
Conventional
Cooking
as per
manufac-
turer's in-
structions
as per manufac-
turer's instructions
2
Chips
2)
(300 -
600 g)
Conventional
Cooking or Turbo
Grilling
200 - 220 as per manufac-
turer's instructions
2
Baguettes
3)
Conventional
Cooking
as per
manufac-
turer's in-
structions
as per manufac-
turer's instructions
2
Fruit cake Conventional
Cooking
as per
manufac-
turer's in-
structions
as per manufac-
turer's instructions
2
1)
Preheat the oven.
2)
Turn 2 or 3 times during cooking.
3)
Preheat the oven.
Defrost
Remove the food packaging and put the
food on a plate.
Use the first shelf position from the
bottom.
Do not cover the food with a bowl or a
plate, as this can extend the defrost time.
Food Quantity Defrosting
time (min)
Further de-
frosting time
(min)
Comments
Chicken 1 kg 100 - 140 20 - 30 Put the chicken on an upturned
saucer in a big plate. Turn halfway
through.
Meat 1 kg 100 - 140 20 - 30 Turn halfway through.
Meat 500 g 90 - 120 20 - 30 Turn halfway through.
Trout 150 g 25 - 35 10 - 15 -
ENGLISH 14
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