IKEA FINSMAOVSB Recipe Book download pdf (Page 6)

Bread and pizza

Food Conventional Cooking True Fan Cooking Time (min) Comments

Tempera-

ture (°C)

Shelf posi-

tion

Tempera-

ture (°C)

Shelf posi-

tion

White

bread

190 1 190 1 60 - 70 1 - 2

pieces, 0.5

kg per

piece.

Preheat

the oven

for 10 mi-

nutes

Rye bread 190 1 180 1 30 - 45 In a bread

tin

Bread rolls 190 2 180 2 (2 and 4) 25 - 40 6 - 8 rolls

in a baking

tray.

Preheat

the oven

for 10 mi-

nutes

Pizza 230 - 250 1 230 - 250 1 10 - 20 In a baking

tray or a

deep pan.

Preheat

the oven

for 10 mi-

nutes

Scones 200 3 190 3 10 - 20 In a baking

tray.

Preheat

the oven

for 10 mi-

nutes

Flans

Food Conventional Cooking True Fan Cooking Time (min) Comments

Tempera-

ture (°C)

Shelf posi-

tion

Tempera-

ture (°C)

Shelf posi-

tion

Pasta flan 200 2 180 2 40 - 50 In a mould

ENGLISH 6

1 2 3 4 5 6 7 8 9 10 11 ... 43 44

KULINARISK 1
FINSMAKARE 1
Contents 3
Cooking tables 3
ENGLISH 3 3
ENGLISH 4 4
ENGLISH 5 5
ENGLISH 6 6
ENGLISH 7 7
ENGLISH 8 8
ENGLISH 9 9
ENGLISH 10 10
ENGLISH 11 11
ENGLISH 12 12
ENGLISH 13 13
ENGLISH 14 14
ENGLISH 15 15
ENGLISH 16 16
Automatic programmes 17
ENGLISH 17 17
ENGLISH 18 18
Fish/Seafood 20
ENGLISH 21 21
Oven Dishes 27
ENGLISH 27 27
Pizza/Quiche 31
ENGLISH 31 31
ENGLISH 34 34
Bread/Rolls 41
ENGLISH 41 41
ENGLISH 43 43
AA-2085714-1 44

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IKEA FINSMAOVSB Recipe Book Page 6

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