IKEA KULINACSX Recipe Book download pdf (Page 16)

Pork

Food Function Quantity Tempera-

ture (°C)

Time (min) Shelf posi-

tion

Shoulder,

neck, ham

joint

Turbo

Grilling

1 - 1.5 kg 160 - 180 90 - 120 1

Chop, spare

rib

Turbo

Grilling

1 - 1.5 kg 170 - 180 60 - 90 1

Meat loaf Turbo

Grilling

750 g - 1 kg 160 - 170 50 - 60 1

Pork knuckle

(precooked)

Turbo

Grilling

750 g - 1 kg 150 - 170 90 - 120 1

Veal

Food Function Quantity Tempera-

ture (°C)

Time (min) Shelf position

Roast veal Turbo

Grilling

1 kg 160 - 180 120 - 150 1

Knuckle of

veal

Turbo

Grilling

1.5 - 2 kg 160 - 180 120 - 150 1

Lamb

Food Function Quantity Tempera-

ture (°C)

Time (min) Shelf posi-

tion

Leg of lamb,

roast lamb

Turbo

Grilling

1 - 1.5 kg 150 - 180 100 - 120 1

Saddle of

lamb

Turbo

Grilling

1 - 1.5 kg 160 - 180 40 - 60 1

Game

Food Function Quantity Tempera-

ture (°C)

Time (min) Shelf posi-

tion

Saddle of

hare, leg of

hare

Conven-

tional

Cooking

up to 1 kg 230 30 - 40 1

ENGLISH 16

1 2 ... 11 12 13 14 15 16 17 18 19 20 21 ... 55 56

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IKEA KULINACSX Recipe Book Page 16

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