IKEA KYLSLAGEN User Manual download pdf (Page 19)

Problem Possible cause Solution

The temperature in the ap-

pliance is too low/too high.

The door is not closed cor-

rectly.

Refer to "Closing the door".

The temperature in the ap-

pliance is too low/too high.

The food products temper-

ature is too high.

Let the food products temper-

ature decrease to room tem-

perature before storage.

The temperature in the ap-

pliance is too low/too high.

Many food products were

inserted at the same time.

Insert less food products at the

same time.

The temperature in the ap-

pliance is too low/too high.

The door has been

opened too often.

Open the door only if necessa-

ry.

The temperature in the ap-

pliance is too low/too high.

The Fast Freezing function

is switched on.

Refer to "Fast Freezing func-

tion".

The temperature in the ap-

pliance is too low/too high.

There is no cold air circula-

tion in the appliance.

Make sure that there is cold

air circulation in the appliance.

Side panels of the appliance

are warm.

This is a normal state

caused by operation of the

heat exchanger.

Make sure that there is at least

30 mm of space between each

side of the appliance and the

surrounding furniture when the

ambient temperature exceeds

38°C.

There is too much con-

densed water on the rear

wall of the refrigerator.

Door was opened too fre-

quently.

Open the door only when nec-

essary.

There is too much con-

densed water on the rear

wall of the refrigerator.

Door was not closed com-

pletely.

Make sure the door is closed

completely.

There is too much con-

densed water on the rear

wall of the refrigerator.

Stored food was not wrap-

ped.

Wrap food in suitable pack-

aging before storing it in the

appliance.

Door does not open easily. You attempted to re-open

the door immediately after

closing.

Wait a few seconds between

closing and re-opening of the

door.

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