IKEA TYDLIG User Manual download pdf (Page 12)

• not correct: aluminium, copper, brass,

glass, ceramic, porcelain.

Cookware is correct for an induction hob

if …

• ... some water boils very quickly on a

zone set to the highest heat setting...

• ... a magnet pulls on to the bottom of the

cookware.

The bottom of the cookware must

be as thick and flat as possible.

Cookware sizes

Induction cooking zones adapt

automatically to the size of the bottom of

the cookware. But, it must have a minimum

diameter depending on the size of the

cooking zone.

Cooking zone Minimum diameter

of cookware base

[mm]

Right rear cooking

zone

145

Right front cooking

zone

125

Left rear cooking

zone

145

Left front cooking

zone

180

Energy saving

• If possible, always place lids on the pans.

• Place cookware on the cooking zone

before you switch it on.

• The bottom of the cookware should be

as thick and flat as possible.

Care and cleaning

General information

Warning! Switch the appliance

off and let it cool down before

you clean it.

Warning! For safety reasons, do

not clean the appliance with

steam blasters or high-pressure

cleaners.

Warning! Sharp objects and

abrasive cleaning agents will

damage the appliance. Clean

the appliance and remove the

residues with water and washing

up liquid after each use. Remove

also the remnants of the cleaning

agents!

Scratches or dark stains on the

glass ceramic that cannot be

removed do not affect the

functioning of the appliance.

Removing the residues and stubborn

residues

1. Food containing sugar, plastics, tin foil

residues should be removed at once,

best tool for cleaning glass surface is a

scraper (not included with the

appliance). Place a scraper on the glass

ceramic surface at an angle and remove

residues by sliding the blade over the

surface. Wipe the appliance with a

damp cloth and a little washing up

liquid. Finally, rub the appliance dry

using a clean cloth.

2. Limescale rings, water rings, fat

splashes, shiny metallic discolorations

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