IKEA FFC323/78R User Manual download pdf (Page 8)

Movable shelves

The walls of the re-

frigerator are equip-

ped with a series of

runners so that the

safety glass shelves

can be positioned as

desired.

Important! Do not

move the glass shelf

above the vegetable drawer to ensure

correct air circulation.

Positioning the door shelves

To permit storage of

food packages of

various sizes, the

door shelves can be

placed at different

heights.

To make these ad-

justments proceed as

follows: gradually

pull upwards the

shelf until it comes free (1), remove it by

pushing towards inside (2), then reposition

as required.

Vegetable drawer with humidity control

The drawer is suita-

ble for storing fruit

and vegetables.

To regulate the hu-

midity the vegetable

drawer incorporates

a device with slits

(adjustable by

means of a sliding

lever).

When the ventilation slots are closed:

the natural moisture content of the food in

the fruit and vegetable compartments is

preserved for longer.

When the ventilation slots are opened:

more air circulation results in a lower air

moisture content in the fruit and vegetable

compartments.

1

2

Air cooling

The Dynamic Air Cooling (DAC) fan let food

cool quickly and a more uniform tempera-

ture in the compartment.

You can activate the fan by pressing the fan

function switch (refer to "Control panel").

The fan light comes on.

Important! Switch on the fan when the

ambient temperature exceeds 25°C.

Freezing fresh food

The freezer compartment is suitable for

freezing fresh food and storing frozen and

deep-frozen food for a long time.

To freeze fresh food activate the Fast

Freeze function at least 24 hours before

placing the food to be frozen in the freezer

compartment.

Move the shelf present in the freezer com-

partment to the middle seat, keeping it hor-

izontal.

Place the fresh food to be frozen on that

shelf.

The maximum amount of food that can be

frozen in 24 hours is specified on the rating

plate, a label located on the inside of the

appliance.

The freezing process lasts 24 hours: during

this period do not add other food to be fro-

zen.

After 24 hours, when the freezing process is

completed, return to the required tempera-

ture (refer to "Temperature regulation").

Freezing Calendar

3-6

1-2

10 -12

3-4

10 -12

3-6

10 -12

3-6

10 -12

3-6

The symbols show different types of frozen

goods.

ENGLISH 8

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