IKEA MWN 410 S Instruction for Use Page 16

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ENGLISH 16
Place thin slices of meat on top of each other
or interlace them. Thicker slices such as meat
loaf and sausages have to be placed close
to each other. Always use a cover with this
function except when reheating chilled soups
in which case the cover is not needed! If the
food is packaged in such way that it isn’t
possible to use a cover, the package should
be cut with 2-3 score to allow for excess
pressure to escape during reheating.1-2
minutes standing time always improves the
result, especially for frozen food.
Plastic foil should be scored or pricked with
a fork, to relieve the pressure and to prevent
bursting, as steam builds-up during cooking.
Food Hints
Baked potatoes
(200 g - 1.0 Kg)
Prick the potatoes
and place them in a
microwave safe and
oven proof dish. Turn
the potatoes when the
oven beeps. Please be
aware that the oven,
dish and food are hot.
Fresh vegetables
(200 g - 800 g)
Cut vegetables into
even size pieces. Add
2-4 table spoons water
and cover. Stir when
oven beeps.
Frozen
vegetables
(200 g - 800 g)
Cook under cover. Stir
when oven beeps.
Canned
vegetables
(200 g - 600 g)
Pour away most of the
liquid and cook in a
microwave safe dish
with cover.
Popcorn
(90 g - 100 g)
Only cook one bag
at the time. If more
popcorn is needed,
cook the bags one
after another.
For food not listed in this table and
if the weight is lesser or greater than
recommended weight, you should follow
the procedure for “Cook and reheat with
microwaves”.
Autoforcedaircombi
Use this function for cooking from raw or
frozen.
1 62 4
3/5
1. Turn the multifunction knob to Auto
position.
2. Press the auto button to select the
desired auto function.
3. Turn the adjust knob to choose desired
food class.
4. Press the select button (default weight is
displayed).
5. Turn the adjust knob to set the weight of
the food.
6. Press the start button.
For chicken and lasagne; ensure that the
dish you use, is oven proof and allow
microwaves to pass through it before
cooking. Else, you may obtain a poor end
result.
Always use the baking plate when making
cookies and canned or frozen rolls.
Grease the baking plate lightely or cover it
with baking paper.
During use of the programs for cookies and
canned or frozen rolls the oven needs to pre-
heat before you can put food in it. When the
correct temperature is reached, the oven will
prompt you to put the food in.
1. Open the door
2. Place the baking plate with food on the
guides situated on the cavity walls.
3. Close the door and restart by pressing
the Start button.
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