IKEA GÖRLIG User Manual download pdf (Page 15)

Food Accessories Temperature

(°C)

Shelf posi-

tion

Time (min)

Savory pastry,

16 pieces

baking tray or dripping

pan

170 2 35 - 45

Short crust bis-

cuits, 20 pieces

baking tray or dripping

pan

150 2 40 - 50

Tartlets, 8

pieces

baking tray or dripping

pan

170 2 20 - 30

Poached vege-

tables, 0.4 kg

baking tray or dripping

pan

180 3 35 - 40

Vegetarian

omelette

pizza pan on wire shelf 200 3 30 - 45

Vegetables,

mediterrean 0.7

kg

baking tray or dripping

pan

180 4 35 - 40

ECO Cooking - recommended accessories

Use the dark and non-reflective tins and

containers. They have better heat

absorption than the light colour and

reflective dishes.

Accessories Size Picture

Pizza pan, dark, non-re-

flective

28 cm diameter

Baking dish, dark, non-re-

flective

26 cm diameter

Ramekins, ceramic 8 cm diameter, 5 cm

height

ENGLISH 15

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