IKEA LAGAN User Manual Page 19

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Problem Possible cause Solution
Water flows on the floor. The melting water outlet is
not connected to the evap-
orative tray above the
compressor.
Attach the melting water outlet
to the evaporative tray.
The temperature in the ap-
pliance is too low/too high.
The temperature regulator
is not set correctly.
Set a higher/lower tempera-
ture.
The temperature in the ap-
pliance is too low/too high.
The door is not closed cor-
rectly.
Refer to "Closing the door".
The temperature in the ap-
pliance is too low/too high.
The food products temper-
ature is too high.
Let the food products temper-
ature decrease to room tem-
perature before storage.
The temperature in the ap-
pliance is too low/too high.
Many food products were
inserted at the same time.
Insert less food products at the
same time.
The temperature in the ap-
pliance is too low/too high.
The thickness of the frost is
greater than 4-5 mm.
Defrost the appliance.
The temperature in the ap-
pliance is too low/too high.
The door has been
opened too often.
Open the door only if necessa-
ry.
The temperature in the ap-
pliance is too low/too high.
There is no cold air circula-
tion in the appliance.
Make sure that there is cold
air circulation in the appliance.
Side panels of the appliance
are warm.
This is a normal state
caused by operation of the
heat exchanger.
Make sure that there is at least
30 mm of space between each
side of the appliance and the
surrounding furniture when the
ambient temperature exceeds
38°C.
There is too much con-
densed water on the rear
wall of the refrigerator.
Door was opened too fre-
quently.
Open the door only when nec-
essary.
There is too much con-
densed water on the rear
wall of the refrigerator.
Door was not closed com-
pletely.
Make sure the door is closed
completely.
There is too much con-
densed water on the rear
wall of the refrigerator.
Stored food was not wrap-
ped.
Wrap food in suitable pack-
aging before storing it in the
appliance.
ENGLISH 19
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